Sicilian Summer with Leah Guadagnoli

Join Leah Guadagnoli of Fancy Feast Supper Club for a Sicilian Summer cooking class utilizing peak produce from our very own Hudson Valley. Chef Leah, of Italian descent, spent last summer traveling throughout Sicily and is eager to share what she’s learned with you. Be transported to Italy with a summer feast of panelle, cavatelli, caponata and more. Come with an appetite and be prepared to absorb skills you will use for years to come.

Menu to include:

• Chickpea Fritter (panelle) – a street food specialty

• Handmade Cavatelli with Pesto

• Eggplant Caponata

• Stone Fruit Granita